Menu
Please note that we serve a limited menu from 4-4:30pm.
Our kitchen is closed 4:30-5pm, but we welcome you to enjoy a drink during this time.
LUNCH • APPETIZERS
$19
Genoa Bay’s Famous Calamari
humboldt squid, ginger, lightly battered then deep fried, lemon aioli [DF]
$19
$18
Coconut Crusted Prawns
house battered, wild red argentinian prawns, chipotle aioli [GF/DF]
$18
$18
Brandied Garlic Escargot
cremini mushroom caps, escargot, roasted garlic, fresh herbs, shaved parmesan, finished with flamed brandy, toasted french bread * [GF]
$18
$17 Bowl
/
$9 Cup
West Coast Seafood Chowder
cream, halibut, sockeye salmon, clams, bacon, vegetables, toasted french bread
$17 Bowl
/
$9 Cup
$17
Compressed Apple Salad
ginger cinnamon compressed apples, candied walnuts, goat cheese, blackberry vinaigrette [GF]
$17
$16
Caesar Salad
roasted garlic dressing, fresh grated parmesan, fried capers, croutons [GF except croutons]
$16
$12
Basket of Truffle Parmesan Fries
garlic aioli
$12
$8
Basket of Fries
$8
$7
Mixed Mediterranean Olives
$7
$9
Warm Mixed Mediterranean Olives
preserved lemon vinaigrette, sage, apricots
$9
LUNCH • ENTRÉES
$27
Pasta
pappardelle, beef and pork bolognese, grana padano, fresh basil, toasted bread brushed with garlic butter
$27
$25
West Coast Seafood Jambalaya
sockeye salmon, mussels, prawns, sautéed chorizo, onions and peppers, spicy creole tomato sauce, jasmine rice [GF][DF] ~ toasted french bread* ~ vegan option
$25
$24
Korean Pork Belly Bowl
crispy sweet and spicy glazed pork belly, coconut rice, pickled onions, pickled cucumber, spicy slaw, mango salsa, edamame beans [GF] [DF]
$24
$24
Falafel Rice Bowl
crispy falafel, coconut rice, pickled cucumber, spicy coleslaw, pickled red onion, edamame beans, chipotle aioli, mango salsa [GF][DF]
$24
BURGERS
-
Served with your choice of kennebec fries or a green salad with champagne vinaigrette
burgers are served on a brioche bun *, with pickle spear
-
$24
Bird’s Eye Cove Highland Beef Burger
bacon jam, aged white cheddar, local greens, tomato, raw onion, smoked onion aioli [GF without bun] ~ substitute falafel patty for a vegetarian option
$24
$24
Grilled Chicken Burger
bourbon onion jam, triple cream brie, local greens, tomato, red onion, truffle aioli [GF without bun]
$24
$21 1 pc
/
$29 2 pc
Fish & Chips
lager battered or pan seared snapper, kennebec fries, tartar, spicy coleslaw [DF][GF batter available]
$21 1 pc
/
$29 2 pc
truffle parmesan fries – $4 | caesar salad – $4 | chowder cup – $5 | gluten-free bun – $3
Substitutes
truffle parmesan fries – $4 | caesar salad – $4 | chowder cup – $5 | gluten-free bun – $3
Add to any Appetizer or Entrée:
chicken – $10 | butter fried prawns – $14 | salmon fillet $20 | coconut prawns – $12 | toasted French bread - $2
$3, available please ask your server.
[GF] - Gluten-Free *- Gluten-Free bun option
$3, available please ask your server.
We proudly serve local products from The Old Farm Market, Portofino Bakery, Birds Eye Cove Farm, Fat Chili Farm and Canterbury Coffee.
Please advise your server of ANY food allergies as not all ingredients are listed. We do not have a dedicated deep fryer for guests with seafood, shellfish nor celiac concerns.
DINNER • APPETIZERS
$19
Genoa Bay’s Famous Calamari
humboldt squid, ginger, lightly battered then deep fried, lemon aioli [DF]
$19
$18
Coconut Crusted Prawns
house battered, wild red argentinian prawns, chipotle aioli [GF/DF]
$18
$18
Brandied Garlic Escargot
cremini mushroom caps, escargot, roasted garlic, fresh herbs, shaved parmesan, finished with flamed brandy, toasted french bread * [GF]
$18
$17 Bowl
/
$9 Cup
West Coast Seafood Chowder
cream, halibut, sockeye salmon, clams, bacon, vegetables, toasted french bread
$17 Bowl
/
$9 Cup
$17
Compressed Apple Salad
ginger cinnamon compressed apples, candied walnuts, goat cheese, blackberry vinaigrette [GF]
$17
$16
Caesar Salad
roasted garlic dressing, fresh grated parmesan, fried capers, croutons [GF except croutons]
$16
$12
Basket of Truffle Parmesan Fries
garlic aioli
$12
$8
Basket of Fries
$8
$7
Mixed Mediterranean Olives
$7
$9
Warm Mixed Mediterranean Olives
preserved lemon vinaigrette, sage, apricots
$9
DINNER • ENTRÉES
beet puree, fried shallot, braisage [GF]
Beef Short Rib
coffee & cocoa braised boneless beef short rib, asparagus, sweet potato mash,
beet puree, fried shallot, braisage [GF]
$39
$39
$39
Lamb Sirloin
roasted garlic white bean puree, broccolini, local chanterelles [GF]
$39
$39
Duck Breast
sage spaetzle, carrot puree, braised leeks, blackberry demi, beet cracker
$39
$38
Crispy Skin Salmon
coconut rice, turmeric cauliflower, arugula, preserved lemon vinaigrette [GF]
$38
$36
Pork Belly
potato pave, apple butter, butternut squash, roasted red pepper puree [GF]
$36
$34
West Coast Seafood Jambalaya
sockeye salmon, mussels, prawns, sautéed chorizo, onions and peppers, SPICY creole tomato sauce, jasmine rice [GF][DF] ~ toasted french bread * ~ vegan option available
$34
$29
Falafel Tower
house made falafel patty, quinoa salad, mango salsa, root vegetable chips, local greens [GF][DF]
$29
$21 1pc
/
$29 2pc
Fish & Chips
lager battered or pan seared snapper, kennebec fries, tartar, spicy coleslaw [DF] [GF] batter available
$21 1pc
/
$29 2pc
$27
Pasta
pappardelle, beef and pork bolognese, grana padano, fresh basil, toasted french bread brushed with garlic butter
$27
$24
Bird's Eye Cove Highland Beef Burger
bacon jam, aged white cheddar, local greens, tomato, raw onion, smoked onion aioli, brioche bun [GF without bun] choice of kennebec fries or green salad, champagne vinaigrette
$24
truffle parmesan fries $4 | caesar salad $4 | chowder cup $5 | gluten free bun $3
Substitutes
truffle parmesan fries $4 | caesar salad $4 | chowder cup $5 | gluten free bun $3
Add to any Appetizer or Entrée:
chicken – $10 | butter fried prawns – $14 | salmon fillet $20 | coconut prawns – $12 | toasted french bread - $2
$3, available please ask your server.
[GF] - Gluten-Free *- Gluten-Free bun option
$3, available please ask your server.
We proudly serve local products from The Old Farm Market, Portofino Bakery, Birds Eye Cove Farm, Fat Chili Farm and Canterbury Coffee.
Please advise your server of ANY food allergies.
DESSERT
$11
Heirloom Carrot Cake
cream cheese frosting, maple drizzle, toasted coconut, maple whipped cream
$11
$11
Chocolate Terrine
hazelnuts, raspberry coulis, maple whipped cream [GF]
$11
$11
Traditional Crème Brulé
whole bean vanilla crème brulé, golden torched sugar [GF]
$11
PRIME RIB DINNER
yorkshire pudding, glazed carrots,red wine demi, horseradish [GF] without yorkshire pudding
Prime Rib Dinner
baked potato, bacon bits, green onion, sour cream
yorkshire pudding, glazed carrots,red wine demi, horseradish [GF] without yorkshire pudding
$8oz $38 - 12oz $48 - 16oz $58
-
$8oz $38 - 12oz $48 - 16oz $58
Recommended Wine Pairing
Bottle $44
Cabernet Sauvignon
Chateau Ste Michelle
Bottle $44
KID'S THREE COURSE MENU • $13
For 12 years and under
[ To Drink | Choice of ]
Juice
Cranberry, Apple or Orange
Soda
7UP, Ginger Ale or Pepsi
Other
Milk, Lemonade or Iced Tea
[ To Eat | Choice of ]
Chicken Fingers with House Cut Kennebec Fries
with Plum Sauce
Grilled Cheese Sandwich & House Cut Kennebec Fries
+ Add Cheese +$1.00
Beef Burger & House Cut Kennebec Fries
burger comes plain, add your choice of lettuce, onion or tomato
+ Add Cheese +$1.00
[ To Finish ]
Vanilla Iced Cream
Drizzled with Dark Chocolate
HOUSE WINES - RED
Cabernet Sauvignon · Okanagan
6 oz. Glass 9 ~ 9 oz Glass 13 ~ ½ litre 23 ~ Litre 39
Shiraz · Okanagan
6 oz. Glass 9 ~ 9 oz Glass 13 ~ ½ litre 23 ~ Litre 39
BY THE GLASS OR BOTTLE - RED
Merlot · Red Rooster, Okanagan
6 oz. Glass 11 ~ 9 oz Glass 16 ~ ½ litre 29 ~ Bottle 41
$6 oz. Glass 11 ~ 9 oz Glass 16 ~ ½ litre 29 ~ Bottle 42
Cab/Merlot/Zin · Dark Red Blend
Ménage à Trois Midnight, California
$6 oz. Glass 11 ~ 9 oz Glass 16 ~ ½ litre 29 ~ Bottle 42
Cabernet Sauvignon · Chateau Ste Michelle, Columbia Valley
6 oz. Glass 12 ~ 9 oz Glass 18 ~ ½ litre 31 ~ Bottle 44
ROSÉ
Quill Rosé · Blue Grouse, Cowichan Valley
6 oz. Glass 11 ~ 9 oz Glass 15 ~ ½ litre 28 ~ Bottle 39
BY THE BOTTLE
Malbec · Finca Los Primos, Argentina
Bottle 31
Tempranillo · Lobetia, Spain (Organic)
Bottle 33
Cote du Rhone · Chapoutier-Belleruche, France
Bottle 41
Valpolicella Classico · Superior Ripasso, Italy
Bottle 42
Red blend - Garn/ Temp/ Carignan/ Cab Sauv · Monasterio de Las Vinas, Spain
Bottle 48
Cabernet Sauvignon · J. Lohr Seven Oaks, California
Bottle 51
Zinfandel · 7 Deadly Zins, California
Bottle 53
Cabernet Sauvignon · Rodney Strong, Sonoma County
Bottle 55
Pinot Noir · Quails Gate, Okanagan
Bottle 58
Cabernet Sauvignon · Beringer, Napa Valley
Bottle 92
Petite Syrah · Stags Leap, Napa Valley
Bottle 94
Chateauneuf Du Pape · La Fiole du Pape, France
Bottle 108
Classico · Amarone Della Valpolicella, Italy
Bottle 116
HOUSE WINES - WHITE
Pinot Grigio – Okanagan
6 oz. Glass 9 ~ 9 oz Glass 13 ~ ½ litre 23 ~ 1 litre 39
Sauvignon Blanc – Okanagan
6 oz. Glass 9 ~ 9 oz Glass 13 ~ ½ litre 23 ~ 1 litre 39
Chardonnay – Okanagan
6 oz. Glass 9 ~ 9 oz Glass 13 ~ ½ litre 23 ~ 1 litre 39
Sauvignon Blanc – Okanagan
6 oz. Glass 9 ~ 9 oz Glass 13 ~ ½ litre 23 ~ 1 litre 39
BY THE GLASS OR BOTTLE - WHITE
Pinot Gris · Enrico, Cowichan Valley
6 oz. Glass 11 ~ 9 oz Glass 15 ~ ½ litre 28 ~ Bottle 39
Tempest Ortego · Enrico, Cowichan Valley
6 oz. Glass 11 ~ 9 oz Glass 15 ~ ½ litre 28 ~ Bottle 39
Bacchus · Alderlea, Cowichan Valley
6 oz. Glass 11 ~ 9 oz Glass 15 ~ ½ litre 28 ~ Bottle 39
Allegro · Unsworth, Cowichan Valley
6 oz. Glass 11 ~ 9 oz Glass 15 ~ ½ litre 28 ~ Bottle 39
Sauvignon Blanc · Whitehaven, New Zealand
6 oz. Glass 11 ~. 9 oz Glass 15 ~ ½ litre 28 ~ Bottle 39
Quill White · Blue Grouse, Cowichan Valley
6 oz. Glass 11 ~. 9 oz Glass 15 ~ ½ litre 28 ~ Bottle 39
SPARKLING WHITE WINE
Cordon Negro Brut · Freixenet, Spain
200ml Bottle 11
Prosecco · Villa Teresa, Italy
Bottle 38
Celebration Pinot Gris · Enrico, Cowichan Valley
Bottle 43
Charme De L’ile · Unsworth, Cowichan Valley
Bottle 46
BY THE BOTTLE
Bottle 39
Damasco · Zanatta
Cowichan Valley
Bottle 39
Chardonnay · Wente Morning Fog, California
Bottle 43
Pinot Grigio · Santa Margherita, Italy
Bottle 46
Chardonnay · Quails’ Gate, Okanagan
Bottle 49
Chablis · La Chablisienne La Pierrelee, France
Bottle 68
Sauvignon Blanc · Cloudy Bay, New Zealand
Bottle 76
DRAUGHT
Sleeve 16 oz $8
/
Pitcher 54 oz $25
Vancouver Island Brewing
Islander Lager, Piper's Pale Ale, Broken Islands Hazy IPA
Sleeve 16 oz $8
/
Pitcher 54 oz $25
BEER & CIDER
$7
Bud, Bud Light, Kokanee, Lucky, Sleeman Honey Brown 341ml Bottle
$7
$8
Heineken, Corona, Stella Artois 341ml Bottle
$8
$9.50
Guinness 440ml can
$9.50
$7
Phillips
Blue Buck 355ml can
$7
$9.50
Phillips
Dino Sour 473ml can
$9.50
$7
Red Arrow, Cowichan Valley
Laketown Lager, Kolsh, Umber Ale 355ml can
$7
$9.75
Valley Cider 355ml can
$9.75
Bon-Dri
pure apple cider, no sweetness
Cider Noir
blackberries, black grape & black cherry
MARTINIS
$12
Cosmo or Crantini 2oz
$12
$11
Classic Martini 2oz
Stolichnaya Vodka, Bombay Gin, Tanqueray Gin
$11
$14
Premium Martini 2oz
Grey Goose, Ketel One Vodka, Tempo Gin
$14
Empress Indigo Gin $21
SPARKLING COCKTAILS
$7
Mimosa 4oz
Orange or Cranberry
$7
$11
Aperol Spritzer
2oz Aperol, 3oz Sparkling
$11
$10
Kir Royal
.25oz Cassis, 5oz Sparkling
$10
COCKTAILS
$1oz $7
/
$2oz $11
Highballs
$1oz $7
/
$2oz $11
$1oz $10
/
$2oz $14
Premium Highballs
$1oz $10
/
$2oz $14
$1oz $8
/
$2oz $12
Genoa Bay Caesar
$1oz $8
/
$2oz $12
$1oz $8
/
$2oz $12
Long Island Ice Tea
$1oz $8
/
$2oz $12
$1oz $10
/
$2oz $14
Lime Margarita - On the Rocks
$1oz $10
/
$2oz $14
$1oz $8
/
$2oz $12
Limoncello Lemonade
vodka, limoncello, lemonade
$1oz $8
/
$2oz $12
$1oz $14
/
$2oz $21
Blackberry Gin + Tonic
Stillhead Blackberry Gin, Fentimans Tonic
$1oz $14
/
$2oz $21
$1oz $14
/
$2oz $21
The Empress
Empress Indigo Gin, Fentimans Tonic
$1oz $14
/
$2oz $21
$1oz $9
/
$2oz $13
Moscow Mule
vodka, ginger beer
$1oz $9
/
$2oz $13
$14
Negroni 3oz
gin, sweet vermouth, campari
$14
Specialty Coffees - 1.5oz
$9.50
B-52
Bailey's, Grand Marnier, Kahlua
$9.50
$9.50
Blueberry Tea
Grande Marnier, Amaretto
$9.50
$9.50
Monte Cristo
Kahlua, Grand Marnier
$9.50
$9.50
Irish
Irish Whiskey, Bailey's
$9.50
$9.50
Spanish
Kahlua, Brandy
$9.50
$9.50
Genoa Bay
Drambuie, Bailey’s
$9.50
Dessert Wine - 2oz
$11
Solera Tawny · Averill Creek, Cowichan Valley
$11
Port - 2oz
$10
Taylor Fladgate Port
10 year old
$10
$16
Taylor Fladgate Port
20 year old
$16
Nightcaps - 1oz / 2oz
$8 1oz
/
$13 2oz
Courvoisier VSOP Cognac
$8 1oz
/
$13 2oz
$8 1oz
/
$13 2oz
Liqueurs
$8 1oz
/
$13 2oz
Scotch - 1oz / 2oz
$10 1oz
/
$14 2oz
Chivas Regal
12 year old
$10 1oz
/
$14 2oz
$10 1oz
/
$14 2oz
Glenfiddich
12 year old
$10 1oz
/
$14 2oz
$16 1oz
/
$24 2oz
Lagavulin
16 year old
$16 1oz
/
$24 2oz
NON-ALCOHOLIC BEVERAGES
$6
Phillips - pilsner or pale ale .5% alcohol
$6
$3.75
Pop
Pepsi, Diet Pepsi, 7-Up, Ginger Ale, Lemonade, Iced Tea
$3.75
$3.75
Pop (non-refillable)
Root Beer, Tonic Water
$3.75
$5
Goslings Ginger Beer
$5
$7
San Pellegrino 750ml
sparkling mineral water
$7
$4
Milk & Juice
apple, orange, cranberry
$4
$5.75
Strawberry Lemonade
strawberry puree, lemonade
$5.75
$6
Virgin Caesar
$6
$5.75
Fruit Soda
mango, strawberry or passion fruit soda
$5.75
$6.75
Modern Noir Soda
Blueberry Vanilla
$6.75
$3.75
Canterbury Coffee
regular drip or decaf
$3.75
$3.75
Tea
Earl Grey, Chai, Mint, Rooibos, Orange Pekoe, Green Tea, Chamomile Citrus, Organic Breakfast
$3.75
$1.50
Hot Water
with Lemon & Honey
$1.50